Wild Atlantic Salmon

Question for Short Debate

15:00:00

Asked by

To ask His Majesty’s Government what steps they are taking to protect wild Atlantic salmon populations.

My Lords, it is a great pleasure to talk about the future of this wonderful fish, the Atlantic salmon. I declare some interests: my family have a week timeshare on the Tay and, as Secretary of State, I set up a task force to look at the future of the salmon, under Lord Nickson, who produced an excellent report, most of the recommendations of which have yet to be implemented more than 25 years later. I have fished for salmon in both the United Kingdom and Iceland for some 27 years and, during that period, there has been what can only be described as a catastrophic decline in the numbers of salmon. Indeed, the United Nations has now decided that the Atlantic salmon is an endangered species, putting it in the same category as mountain gorillas, rhinos and lots of other animals. I suggest that, if people realised how threatened it is, this would be a much bigger issue of public debate. It is just unanswerable that urgent intervention is now required to save this fish. What does that mean? Personally, I think it means that no wild fish should ever be killed. It means that we have to tackle the predators of salmon: the fish-eating birds and the seals. When I was Secretary of State, the Canadians had an interesting programme where they fired contraceptive darts to reduce the population, which also helps the seal population if it becomes excessive, which it is. The most important thing is that we need cold, clean water. I very much welcome the Minister’s efforts to ensure that the water companies and their directors could find themselves in jail for continuing to pollute our rivers in the way they do. It is essential that the habitat is as clean as possible: although this is a strong fish, it is very sensitive. We also need to think carefully about the sensitive use of hatcheries. We need to work out what we are doing here. Are we interested in creating ranching for people to catch fish, or are we interested in having conservation of this important animal? I believe the emphasis should be on the latter, not the former. We need to understand more carefully what is going on at sea. Why do the return rates continue to fall? We need to have action on identifying those rates and what can be done about this. The most important thing is tackling salmon farming, getting it out of open cages in the sea and on to the land—some people are already beginning to experiment with that. I remember my great friend, the late Orri Vigfússon, who did so much to save the salmon, talking to me about these possibilities more than a decade ago. We need to get on with that. I do not normally promote books, but I recommend The New Fish—noble Lords can find it on Amazon. I promise that, if they read that book, which details what is going on with salmon farming, they will never eat farmed salmon again. This is a story of chemicals being poured on fish in order to deal with their lice, of the excessive use of antibiotics, of stock losses of as much as a quarter, and of fish being eaten alive. They market this product as Scottish salmon, but it is no more Scottish than anything else. It is actually a Norwegian salmon that has been created by genetic engineering to grow quickly in order to meet the needs of production. As such, if it escapes into the wild, it does huge damage to salmon populations. Recently in Iceland there was an escape from a salmon farm, and 1% of the population turned up to protest at the Icelandic parliament because of the damaging effects. Frogmen were employed in the rivers more than 100 kilometres away from the escape point in order to spearhead the salmon before they bred with the domestic salmon—the unique river salmon —with huge and damaging consequences. The fact is that the previous Government, whom I blame for this, did so little to engage with the devolved Administrations to make sure that we regulate this industry, which is a filthy, polluting activity that is doing enormous damage, and not just to salmon. We find lobsters and crabs with their shells half eaten away because of the consequences of the chemicals used to cope with the lice on the salmon. There is not much time, and I want to leave time for others, but my message is this: the salmon is in danger of disappearing altogether. I do not want my grandchildren to be unable to fish for salmon or see a leaping salmon in Scotland. It is iconic—an important creature that has been in Scotland since the ice age and in southern rivers such as the Test and the Itchen since before the age ice, for millions of years. These fish are important, and it is high time that people looked at what is going on under the water and took some action to rescue this great and wonderful creature.

15:07:00

My Lords, I thank the noble Lord, Lord Forsyth of Drumlean, for introducing this popular debate. I declare my interest as owning a property with my sister in Dumfries and Galloway in south-west Scotland. My sister is a keen fisher, and my interest is in seeing a healthy population of wild salmon in the upper Cree tributary, which, along with the Annan, Nith, Bladnoch and Luce, flows ultimately into the Solway Firth. My contribution today is informed by many years of support from and conversations with Mr Jamie Ribbens, senior fisheries biologist at the Galloway Fisheries Trust, a charity set up to monitor environmental conditions and encourage good practice to restore river health. I also have regular conversations with Forestry and Land Scotland’s environment office at Newton Stewart. These five river systems still support Atlantic salmon and brown trout, unlike most areas of south-west Scotland. Of the 11 upland lochs studied, six are now fishless. Most of the tributaries are designated as special areas of conservation—SAC—and come under the jurisdiction of SEPA, the Scottish Environment Protection Agency. Peatlands are common within many of the acidified areas in Galloway, and their importance cannot be overemphasised for carbon storage, given the urgency of combating climate change. They also carry out several other ecological services, including water purification, improved climate resilience, flood control and acting as unique habitats for flora and fauna. The degradation of many peat bogs has occurred from large-scale commercial planting of Sitka spruce, with resultant drainage. It is important that new planting schemes are not allowed in deep peat—they still are—with commensurate drainage. Impacted areas need to have a faster rollout of riparian trees, using hardwoods to produce sufficient shade, and to have peatlands restored to help water quality. The Riverwoods initiative needs greater uptake. Climate change impacts are the major threat to salmon. High water temperatures are already a problem and will only get worse. Oh dear, I had not realised the time—I had better skip straight to a conclusion. While this specific area and context are subject to the Scottish Government, I imagine that the problems will be more widespread. I ask my noble friend the Minister to challenge and encourage SEPA, Forestry and Land Scotland, and the Scottish Government to do more to restore peatlands, especially where they are so important for water quality, natural flood management and water flows. Healthy peatlands are vital for healthy salmon.

15:10:00

My Lords, in the debate instituted by the noble Lord, Lord Forsyth, some 21 years ago, I drew attention to the hatchery at Dinnet on the Scottish Dee. Its fry and parr were planted out in the middle and upper tributaries. Three years after that debate, the hatchery closed down because there had been no discernible improvement in adult fish returning to the Dee after their cycle at sea. In 2022, the River Dee stocking review concluded that, when released into the natural environment, hatchery-reared salmon survived and reproduced so poorly that it was better for the captured broodstock to breed naturally. It is a question of genetics. Recently on the Dee, a 20-year programme, Save the Spring, was launched with a budget of £20 million to restore the upper river catchment—the heartland of its spring salmon. It is a two-pronged strategy for both habitat and fish repopulation. The ambition is for 1 million native trees, half of which have now been planted. If you travel down Glen Clunie, near Braemar, you will see the bogs and woodland being restored to reduce water temperatures; to control the flow; to provide salmon with shelter and protection from predation; and to diversify the in-stream habitat and invertebrate food. Work will soon begin on other feeder burns. The second prong brings fish to the restored river. Wild smolts are to be captured and grown to adulthood and reproductive maturity in a marine environment at Stirling University. Kelts will be captured and reconditioned, and both will be returned to spawn on their genetic redds. In the 45 years that I have fished the Dee, salmon stocks have reduced by 80%. Save the Spring gives great hope for posterity. Will the Minister support that project and extend its principle to other salmon rivers in the United Kingdom?

15:12:00

My Lords, I start by putting on record my congratulations to the Minister on her appointment. I wish her all the best in navigating her way through an interesting, diverse and sometimes thorny portfolio. I declare my interests, as set out in the register, as the owner of two salmon rivers in Scotland and as a past chairman of the Atlantic Salmon Trust. I am most grateful to my noble friend Lord Forsyth of Drumlean for raising this important issue. It is regrettable that we have so little time, both individually and collectively, to explore it. To add a little context to this debate, I will offer a few statistics to help noble Lords visualise the extent of the demise of wild Atlantic salmon. In 1800, the population of wild Atlantic salmon was estimated at 100 million. By 1950, this number had dropped to approximately 10 million—a reduction of 90%. Today, the population sits at around 2.5 million, so, in statistical terms, we have lost 97.5% of the population in a little over 200 years. For a species that has been swimming in our rivers and oceans for more than 6 million years, that is a truly terrible result. They are now classified as endangered, and it would not be an exaggeration to say that they are on the brink of extinction. Depressingly, the cause of this disaster is almost entirely man-made. There are, however, many ways in which the fortunes of this incredible pioneer, traveller and survivor could be reversed. Today, we will hear from many noble Lords about some of the key ways to improve salmon numbers. Essentially, as my noble friend Lord Forsyth mentioned, there are only two things that salmon need: cold water and clean water. I totally endorse my noble friend’s comments on salmon farming. I encourage all Members of this House to refrain from eating the smoked salmon on the menus here and instead to look at smoked trout, which is a much healthier and kinder alternative to smoked salmon.

15:14:00

My Lords, the noble Lord, Lord Forsyth, made the case. I have six questions. Can I have a detailed response to each, following departmental consideration? First, on global warming and its effect on fish stocks, will the UK meet the legal target of slashing CO₂ emissions by 2035 and support the work of the Missing Salmon Alliance? On young salmon survival following drought, flooding and deprivation, will new agricultural schemes include options for targeting river protection and streams to help fish and biodiversity? On habitat, fish need cover and stable gravel for eggs, and the protection of habitat with cover helps water management. The Environment Agency, Natural England and the Rivers Trust are doing their best but need better support. Can they be funded for greater habitat protection? On predation, over the years we have witnessed a massive decline in the salmon population, much of it due to predation. Artificial barriers and weirs all obstruct migration, with salmon facing extinction. How about a review of the law that overly protects piscine predators? River pollution is gravely damaging salmon populations through sewage and run-off. Nutrient enrichment, watercourses and ecosystems in general need incentivised investment strategies. Can the Government help in that area? Finally, I caught my first salmon some 68 years ago on the Derwent, which was once England’s best salmon river. There is a problem at the Yearl weir, at Workington. It is causing massive losses of juvenile salmon that are migrating and of returning adults. Can it be removed urgently? It is killing the river. I need to apologise to those outside who hoped for a longer contribution from me. The debate has proved immensely popular. That is the reason for the time constraints.

15:17:00

My Lords, it is a pleasure to follow the noble Lord, Lord Campbell-Savours. I congratulate my noble friend Lord Forsyth on securing this debate. I declare an interest: I caught my first salmon on the River Lochy, in 1971, and have been fortunate enough to fish rivers across the British Isles since then. There is overwhelming evidence of the damage that has been done by fish farms. If one looks at the contrast between east and west Scottish rivers, one finds that the west ones have suffered much more. Norway is a compelling case as well. The clincher for me is the River Lochy. About 15 years ago, the farms in Loch Linnhe were fallowed for a year. The following season, the grilse catch went up by four times. I find that evidence pretty compelling. Action is needed, and I support the noble Lord 100% on that. On seals, is it not interesting that, when there were substantial commercial netting stations on most of the big rivers and along the east and north coasts of Scotland, the commercial fishermen were allowed to cull seals on a selective basis? They did it very effectively. I suggest that, when seals come up-river—there is evidence that they come up-river and do a lot of damage to stocks in rivers, way upstream from the tidal reaches—the river managers and bailiffs should be able to get a licence to kill them. Those two areas are within our control. I urge the Minister to take further action; I know she is committed to this incredibly important conservation subject. Something that is not so much in our control is netting on the high seas. I suggest to the Minister that there is a huge amount of informal, anecdotal evidence that a great deal of interceptory netting is taking place by international vessels on the high seas. We need more evidence to drill down and find out what is happening. There should then be an international task force, made up of the north Atlantic salmon countries, to try to grip this issue. I hope the Minister will take note and take action.

15:19:00

My Lords, the River Wye is dying. High levels of phosphates led to an algal bloom over 140 miles of the river in 2020. Chicken farms along the River Wye—the poultry capital of the UK, which houses 20 million chickens at any time—contribute to eutrophication, algal blooms and the suffocation of Atlantic salmon. The total salmon caught in the Wye numbered some 1,200 in 2017. This year’s salmon fishing season is shaping up to be an absolute disaster, with numbers predicted to be closer to 100 in the whole river. Intensive farming and sewage pollution have caused these algal blooms, which deprive aquatic wildlife of oxygen. I call on the Government to take immediate action by banning construction of new intensive livestock production units in the Wye catchment; introducing and funding manure management plans, so that chicken litter produced by these intensive poultry units can be processed and removed from the Wye catchment, where a significant phosphate surplus exists within the region’s soils; providing additional funding, either by grant aid, increased licence fees or other “polluter pays” sources of revenue; conducting inspections of all intensive poultry units to ensure that they adhere to the provisions set out in their plans; and protecting all watercourses within the Wye catchment by appropriate river buffers, to provide a nature-based separation zone between all agricultural activities and running water. This April, the Government’s response was a start but it did not go far enough to restore the river to its full health or sufficiently amend the damage done to the Atlantic salmon population and aquatic life in general—no wonder the Green Party won Sir Bill Wiggin’s North Herefordshire seat in this year’s general election. The public are increasingly voting for action and change in the Wye valley. The Government need to take note and act sustainably, in the interests of the well-being of the people and the aquatic ecosystems in that stunning countryside. I say to the Government: please provide the River Wye with a life-support system now.

15:21:00

My Lords, I start by reminding the Committee of my interests as chairman of the Fleet District Salmon Fishery Board and director and trustee of the Galloway Fisheries Trust. On that note, I thank the noble Lord, Lord Grantchester, for his kind reference to the excellent work carried out by our rather brilliant team in Dumfries and Galloway. I also own a stretch of the Water of Fleet, and am a keen fisherman. We have heard many reasons for the decline in salmon numbers. I will add to that its close cousin, the rather undervalued sea trout. In just two minutes, I am going to touch on just one of those reasons, which the noble Lord, Lord Grantchester, has already alluded to. It has been a particular issue in the rivers of south-west Scotland but could become a problem for other rivers if the lessons are not learned. I am talking about the impact of large-scale conifer plantation. The catchments of many of the rivers of Galloway were planted with extensive areas of Sitka spruce in the 1960s and 1970s, which has caused the acidification of the rivers and lochs, and especially the burns in which the fish spawn. The impact has been dramatic. In the 1960s, the annual sea trout catch on the Water of Fleet was almost 1,200 fish; now, in a good year, it might be 35. Salmon numbers were over 80 a year; I am now lucky if I catch one or two. The good news is that the damage seems to be reversible. If the trees are removed, together, importantly, with work to restore the underlying peat, acidity does reduce. After a lot of work by various agencies, we are beginning at last to see trout return to some burns and breeding, and finding salmon fry in places where they were previously not able to survive. My plea to the Government is to consider very carefully before promoting large-scale conifer plantations, especially on peatland, and to ensure that when trees previously planted in the wrong places are felled, they are not replanted and that regeneration is then controlled. Trees are good, but only when they are the right trees in the right places.

15:23:00

My Lords, the statistics given by my noble friend Lord Douglas-Miller are horrifying. We are now at the point where every fish needs protection. There are a number of issues here and I want to focus on just one, which is by-catch. Regrettably, this iconic fish is currently not listed on the ICES working group on by-catch of protected species road map. We know that some salmon are caught in commercial fisheries and that there is risk of potential significant damage, but because of the lack of by-catch monitoring for salmon, it is difficult to quantify the actual damage being done and how significant it is. However, it is known that most by-catch comes from pelagic and gill-net fisheries. Sadly, to date there been no attempt to quantify the by-catch of wild salmon by these fisheries. This Government, working with the devolved Administrations, must push as a matter of urgency the North Atlantic Salmon Conservation Organization, ICES and the regional fisheries management organisations, first, to access fishing effort data from pelagic fisheries and gill nets provided at fine temporal and spatial scales; secondly, to increase monitoring at sea and onshore, with specific requirements for minimum data collection; and, thirdly, to recognise the importance of different species. These can be difficult to identify, especially when a specimen may be a small, immature salmon crushed in among hundreds of tonnes of a target species. To address this, environmental DNA data collection should be mandatory to improve the detection of salmon in by-catch and expand our understanding of their migratory pathways.

15:25:00

My Lords, I declare an interest in that one of my children owns a stretch of a small salmon river in south-west Scotland, where I have fished all my life. In the very short time available, I want simply to suggest to the Minister that, in informing herself about this dangerous situation with the Atlantic salmon, she might care to visit, or at least find out about, an organic salmon farm in Ireland which I visited this summer. It is extraordinary. Anybody who watched the “Panorama” programme on salmon farming a few years ago will never again eat any farmed Scottish salmon. However, that organic farm in Ireland is truly admirable. It does not have a lice problem. The salmon are not so packed in the cages as in Scotland, where they are like battery chickens. There is virtually no use of antibiotics or other chemicals. The seabed under the cages is regularly inspected and never resembles the state of the seabed under the salmon farms on the west coast of Scotland. So there is an alternative to the sort of salmon farming which takes place on the west coast. I do not know whether the Minister can apply any influence over the Scottish Government, but the industry should be more regulated. At the very least, the use of antibiotics in it should be strictly controlled.

15:27:00

My Lords, I declare an interest as a member of the Salmon and Trout Association and the GWCT, and I am in my 50th year of fishing on the River Deveron. In around 1580, salmon was so prolific on English rivers that apprentices’ indentures on my family’s estate specified that they should be fed salmon on only five days a week. Where on earth have we got to from there? I shall make just a couple of points. First, the demise of the sand-eel population is nothing short of drastic and affects both salmon and sea trout and a wide range of seabirds, in particular the puffin. What is being done and what is the Government’s policy to protect sand-eel populations? Will they do everything they can to enhance sand-eel stocks and not use them as a bargaining chip in their undoubted efforts to curry favour with the EU? Secondly, the issue of gill nets in estuaries is of major importance. The buying out of commercial netting has had a considerable beneficial effect on a number of rivers. Salmon and sea trout often swim at a lower depth than the three metres mentioned with regard to gill nets. This should be taken into account when dealing with gill nets. What is the Government’s policy towards the control of seals, which predate heavily on salmon and sea trout in both coastal waters and estuaries? Finally—this is the quickest speech I have ever made in my life—is the Minister aware of the excellent research carried out over the past 50 years on the River Frome by the GWCT?

15:29:00

My Lords, I congratulate my noble friend Lord Forsyth of Drumlean on bringing this much-needed debate. I declare my interests as a member of the Endsleigh Fishing Club, which is the largest riparian owner of the River Tamar, and that my brothers-in-law are owners of stretches of the Rivers Laggan and Sorn in Islay. Governments of all colours have not done enough to protect this wonderful species, which has in the past graced our rivers in abundance. Others have spoken of the damage caused by the open cage fish farming industry, which clearly needs much stricter regulation and must be required to adhere to much higher standards. This has particularly affected salmon runs in Scotland, but salmon runs in English rivers have completely collapsed too. There are, as far as I know, no salmon farms in England, so there are other causes of the steep decline in the salmon population. For example, seven salmon have been caught to date on the Tamar this year. That compares with 146 in 2010. There has also been an explosion in the populations of seals, beavers and predatory seabirds, especially cormorants. It is ridiculous that river-keepers are given licences to shoot only two or three birds, when they should be allowed to shoot as many as they can. A major cause of the decline of salmon in many rivers is the very large by-catch of salmon and sea trout taken by the burgeoning inshore fisheries. This is a huge problem on the River Tamar and other south-western rivers. In 2007, my fellow directors of the Endsleigh Fishing Club on the Tamar, aware of the successful reintroduction of salmon to the north Tyne, hired Peter Gray, the legendary former manager of the Kielder hatchery, to reopen the Endsleigh hatchery. Unfortunately, the Environment Agency was determined to ensure that the experiment would fail by adopting a very unco-operative approach, preventing Mr Gray using the same methods that it had permitted at Kielder. The money we had invested in reopening the hatchery was wasted. Can the Minister tell us whether the EA still maintains the ambivalent attitude to hatcheries that it did in those days?

15:31:00

My Lords, for 40 years I represented in the Commons a constituency which had almost every kind of salmon fishing: the net and coble fishery in the Tweed, a regulated drift-net fishery at sea, T-net fisheries off the Coquet, a fixed-engine fishery and, of course, the highly prized rod fishery in the Tweed and the Till, which brings much income to the hospitality and retail trades. Everybody participating in each of these fisheries thought that if all the others were abolished, there would not be a problem any more with runs of salmon, so a great deal of effort and quite a bit of private sector money have been invested in buyouts to end the rod-catch fishery, which itself is largely catch and return these days. However, that has not solved the problems, which means that Ministers must address many of the issues which have been raised in the course of this debate. These include the malign effects of the salmon farming industry; the effect of predators, especially seals; the loss of spawning habitats, or the quality of habitats; river water quality more generally; and changing sea conditions, including sea temperature, which brings us to the big issue of global warming. I do not believe, as the noble Lord, Lord Forsyth, indicated, that we should put an end to killing of any wild salmon. Wild salmon is a delicacy. The way to conserve salmon does not require the complete abolition of all forms of regulated harvesting, but unless we attend to the issues that I and other noble Lords have referred to there will not be enough salmon to justify continuing that activity.

15:33:00

My Lords, I draw the Committee’s attention to my interest as set out in the register of owning fishing rights on six salmon rivers in the UK. We should all be embarrassed that the IUCN has classified the wild Atlantic salmon as endangered in the UK, and the causes are manmade. This is an indicator flashing red about the health of our ecosystem, on land and sea. I urge the Minister to address the points raised today. In particular, what pressure and action will the Government bring to bear on salmon farms, given these are on Scottish Crown Estate property? What research is being done to understand pelagic fishery by-catch impact and drive protective action? Could salmon be reclassified from fresh water to marine to require proper by-catch recording at sea? What work is being done to return water to river systems from historic extraction rights, as well as removing manmade obstacles from the beds of rivers, as we have seen SEPA do successfully in Scotland? What would this Government consider appropriate to limit predation on salmon throughout its life cycle? Can the Minister reassure us that she will investigate ways to accelerate riparian planting? The Atlantic salmon evolved with extensive tree protection on every river, and much of this has been removed. Can we put it back please? What role can the Atlantic salmon play in defining nature recovery, given its totemic status and ease of measurement? Could the water industry be incentivised to invest more in habitat as part of its catchment management? Finally, will the Government continue to support investment in farms to limit effluent? I am most grateful to my noble friend Lord Forsyth of Drumlean for securing this debate and to all noble Lords who have spoken. I pay tribute to my noble friend Lord Douglas-Miller for his exceptional leadership of the Atlantic Salmon Trust and for the important work he did as Defra Minister in this House. This debate emphasises that the Government must lead in repairing the damage done to the Atlantic salmon. The breeding cycle and the number of eggs it spawns mean that it is not too late. If this Government are serious about nature recovery, the Atlantic salmon would be only too happy to oblige within a short timeframe.

15:35:00

My Lords, I am pleased to respond to this Question on wild Atlantic salmon. I thank the noble Lord, Lord Forsyth, for raising this important matter, and all noble Lords for their speedy contributions—it is a shame that we did not have longer. As the noble Lord, Lord Roborough, said, the noble Lord, Lord Douglas-Miller, did a lot to draw attention to this while he was the Minister, and I thank him for his work because not enough attention has been paid to it in the past. I acknowledge the importance of wild north Atlantic salmon, a protected and iconic species. Young salmon undergo a complex transformation so that they can leave our rivers and migrate thousands of kilometres to feed in cold north Atlantic waters. These salmon spend at least a year in the Atlantic before returning to our rivers to spawn. But, as we have heard, over the last 30 to 40 years there has been a significant and ongoing decline in salmon stocks, not only in UK rivers but across much of the north Atlantic. We have heard some very frightening figures for the rapidity of that decline. Historically, there has been a strong tradition of commercial and recreational salmon fishing right across the United Kingdom, bringing in tens of millions of pounds annually. Now, there is only limited commercial salmon fishing in Scotland, and recreational salmon fishers operate largely on a catch-and-release basis to protect the remaining stocks, as we have heard. The pressures facing Atlantic salmon are serious. They are wide ranging and often difficult to manage. As we have heard, they include fishing, climate change, habitat degradation, invasive species, disease and genetic introgression, to name just a few of the challenges facing the industry. Without increased conservation efforts, there is a real risk that we will see our remaining wild salmon stocks drop further—the noble Lord, Lord Forsyth, was clear on this in his introduction. As other noble Lords have said, according to the International Union for Conservation of Nature’s red-list criteria, Atlantic salmon are now endangered in Great Britain and near threatened globally. Due to the Atlantic salmon’s huge geographic range, it is vital that we work with international partners to protect this species. The 1984 convention for the conservation of salmon in the north Atlantic put an end to almost all fishing for Atlantic salmon over 12 nautical miles from shore and established the North Atlantic Salmon Conservation Organization—NASCO —of which the UK is a member. Measures agreed by NASCO have resulted in significant further reductions in fishing effort and have driven improvements in salmon management more broadly. Having said this, stocks are still not recovering, so the Government welcome NASCO’s recently published strategy and action plan, which aims to prioritise and drive actions necessary to slow the decline of wild Atlantic salmon populations and demonstrate that restoration is possible. The target for this is within the next 10 years. NASCO will now focus on increasing our understanding of the pressures on salmon; on developing best practice around the management of salmon habitat, aquaculture, stocking and fisheries management; and on increasing collaboration and accountability for the delivery of salmon protection work. Our domestic situation and approach echo the international picture. But, before delving into this, I should clarify that, although Defra leads on our international salmon work, domestic salmon policy is a devolved matter where it happens in Scotland, as we have heard. Between 2014 and 2020, commercial salmon netting was banned in Northern Ireland, Wales and England, and, in 2016, a prohibition on retaining any salmon caught in coastal waters was introduced in Scotland. Recreational catch and release rates are between 89% and 96% across the UK. This has been achieved through a combination of voluntary and mandatory measures. Despite this, most recent stock assessments continue to show a downward trend, with the majority of the UK’s salmon rivers having unsustainably low salmon populations. I am fortunate to live alongside a river myself. The River Marron is a salmonid river, so I have personally seen what is happening and am aware of the stark reality of the situation. However, there are ways we can improve things and there is some hope. For example, a few years ago on our land, a weir was removed from our river to aid the passage of salmon. There are other examples where removing barriers to free up the passage of Atlantic salmon has assisted an increase in salmon numbers, such as on the Derbyshire Derwent, Yorkshire Don, River Calder, River Dee and River Tweed, but clearly, we need to do more. We need to build on this to restore stocks on more salmon rivers. It is too early to confirm specific actions in England, but we have committed to clean up Britain’s rivers and to speed up nature’s recovery. I want to ensure that salmon and other migratory fish see the greatest possible benefit from these commitments. I will now address some of the specific points raised by noble Lords today. Farmed fish and their welfare was clearly central to the debate, and we want to see the highest standards of animal welfare. Of course, the welfare of farmed animals in Scotland is a devolved matter for the Scottish Government to address, but I consider this to be a matter that we also need to take seriously as a Government. I will be writing to Mairi Gougeon to ask her to set out clearly what protections are in place, the levels of mortality, sea lice and antibiotic use, as well as the number of escapees—how many salmon are getting out of these farms—so that we have a clearer picture of the situation in Scotland. I am also looking to arrange meetings with my counterparts in the devolved Administrations and will discuss this, among other matters. My noble friend Lord Grantchester talked about the importance of healthy peatlands. This of course is also devolved in Scotland, but we think that healthy peatlands are incredibly important for restoring nature and improving salmon stocks. The noble Lord, Lord Vaux, talked about the Sitka spruce. Again, in Dumfries and Galloway that is a devolved matter, but I think we need to see an end to forestry monoculture. I have discussed this with Forestry England, and I know that is the approach that it is taking. The noble Lord, Lord Forsyth, talked about moving to more sustainable salmon farming and the noble Duke, the Duke of Wellington, talked about the organic farm that he had seen in Ireland. I am aware that AquaCultured Seafood Limited is seeking to build the UK’s first commercial land-based salmon farm in Grimsby. Land-based salmon farming does not put additional pressure on wild salmon populations in the way that open-net salmon farming does, because the fish are then isolated from that environment. As a Government, we are encouraging sustainable innovation in the salmon farming sector to increase our environmental standards. I would be very happy to look at a visit to an organic salmon farm and I thank him for suggesting that. Predation was raised by a number of noble Lords: the noble Earl, Lord Shrewsbury, and the noble Lords, Lord Forsyth, Lord Thomas and Lord Bellingham. Given the poor status of salmon stocks predation may, under certain conditions, have significant impacts—we are aware of that. It is slightly nuanced, in the sense that the predators are often protected themselves, so we need to be careful about how and when such predators can be managed, but it is something we are very aware of. The noble Lord, Lord Thomas, mentioned the Save the Spring project. To be honest, I did not know much about it, so if the noble Lord would like to send me some more information about it I would be really interested to take a look. Likewise, the noble Earl, Lord Shrewsbury, mentioned the project on the River Frome. My daughter has just moved to Frome, so this is something I should take an interest in. The noble Earl, Lord Caithness, and the noble Lords, Lord Bellingham and Lord Roborough, talked about by-catch and netting of salmon. This could well be a contributing factor to declining wild salmon populations, so we are actively working with NASCO to understand this risk better. Following this year’s annual meeting, at the UK’s request and with agreement from other parties, NASCO has submitted a request to the International Council for the Exploration of the Sea to include salmon on its by-catch monitoring list in order to help us better understand the scale of the issue and inform any mitigations.

I thank the Minister for giving way. It is not just by-catch that is of concern but international vessels that are fishing using sonar deliberately and specifically for salmon. They may be wiping out whole shoals of fish at one time.

The noble Lord makes a very important point. I thank him for reminding me of it. The noble Lord, Lord Roborough, also talked about the impact of barriers. Between 2019 and 2023, the Environment Agency and its partner organisations mitigated 58 barriers on England’s salmon rivers. Following that, the Environment Agency is conducting a review of further barriers to fish passage and intends to make recommendations on what government support is required to further move this on. We will consider that in due course. The noble Viscount, Lord Trenchard, talked about hatcheries and stocking. NASCO has this year reviewed and updated its stocking guidance to further clarify the risks associated with stocking practices and appropriate mitigations. This is something else that the Environment Agency is reviewing. The noble Lord, Lord Moynihan, raised the issue of the River Wye, which is an issue that we fully recognise. Natural Resources Wales and the Environment Agency are working with a number of different agencies and organisations. I am sure he is very aware of this, but I would be very happy to work with him to move forward with this issue, if he has input that he can bring. The noble Earl, Lord Shrewsbury, mentioned sand-eels. I am afraid I will have to write to him on that matter. Finally, my noble friend Lord Campbell-Savours asked some detailed and specific questions. With the limited time I have—I have only a few seconds left—I will have to respond to him in detail in writing. To conclude, I once again thank the noble Lord, Lord Forsyth, for securing this important debate. I assure all noble Lords that I am committed to taking action in this area.

I think we still have some time, so can I just pick the noble Baroness up on the point she made about predators and how some of them are protected? That is indeed the case, but it is because they are protected that the populations have grown so strongly. It makes them a great threat to this fish, which is an endangered species. I will also pick up the point that she made about devolved matters. Now that this has been designated as an endangered species, and with the Government’s international treaty obligations to deal with that issue, surely it is incumbent on her and her department to bring the devolved nations together, as she indicated she was prepared to do, to work out a plan so that the United Kingdom’s international responsibilities in respect of protecting and maintaining biodiversity are met.

The noble Lord just made some really important points. I am extremely keen to do joined-up work with the devolved Administrations because that is the way we move forward, particularly on issues such as this. As I said, I will write to the relevant Minister in the Scottish Parliament to look for a meeting. If we are to make progress on these kinds of issues, we have to work together. It is the only way we will move forward.

15:49:00

Sitting suspended.